Garam Masala Whole

Garam masala whole consists of whole spices that provide a rich and aromatic flavor to your dishes. Perfect for grinding fresh before use, it adds depth to curries, rice, and stews, enhancing the flavor of traditional Indian, Pakistani, and Bangladeshi recipes.

Coriander Seeds, Cumin Seeds, Black Pepper, Cloves, Cinnamon Sticks, Cardamom Pods, Bay Leaves, Nutmeg, Fennel Seeds, Dried Red Chilies