Charmagaz 400g




Char-magaz seeds (cantaloupe, almonds, pumpkin seeds, and water melon seeds), again have been traditionally used in northern India, including in much of Mughlai cooking

Payment & Security

Apple Pay Google Pay Mastercard Shop Pay Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

You may also like

Recently viewed